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Christophe Adam’s Afternoon Treat
Within the cozy intimacy of the Maison, a sweet culinary experience unfolds, woven with delight and wonder. The warmth of the crackling fireplace surrounds us, while the gentle scent of cinnamon lingers in the air.
Take a comforting pause at the Lounge Bar and indulge in an exquisite selection of treats specially crafted by renowned pastry Chef Christophe Adam. Whether paired with a classic hot chocolate or a glass of champagne, these delicacies promise a moment of pure indulgence.
After a day spent carving through Courchevel’s pristine slopes, settle by the fire, embrace the serenity of the setting, and share this exceptional moment with family or friends.
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