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Le George V
Le George V is a Dinard institution. Crystal-clear light streams in through the sweeping bay windows, elevating the immaculate white walls and their elegant wood moldings. Plush beige armchairs scattered with blue cushions, a majestic buffet in the middle of the room and a light and airy wine ... cellar. Soft, silky carpeting embellished with Celtic pattern work and ancient emerald jewels. Photographs of sailboats to remind you just how close Saint-Malo is. The opportunity to come together to share dishes that draw on gorgeous, fuss-free produce and ingredients elevated to a whole new level. Exquisite regional cuisine and fish prepared to perfection by chef Wilfried Lacaille. From breakfast to dinner, Le George V provides a mouthwatering menu in an epic setting.
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The Menu
Every evening, Chef Wilfried Lacaille whips up a storm with a menu that draws on simple, premium produce to create works of culinary art
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The Brunch
Indulge in brunch at Le George V every Sunday from 12:30pm: a seafood buffet, sea-inspired salads, charcuterie, pastries, and more.